- chocolate, divide
- plastic iphone case
- sprinkles
The method:
Wash your iphone case well. Place your chocolate into a microwave-safe bowl and microwave in 30 second intervals until melted, stirring after each time. Cover the case with chocolate and let it set. Cut the excess off. Melt the rest of your chocolate and spread it carefully on the back. While it's still wet, top with your sprinkles. Let set. You can either now try to carefully take the phone case out of the chocolate, or eat it off the case. The choice is yours.
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